Gustavo Espelleta's Location
Onda, ES
Gustavo Espelleta's Work
- Fry Operation Manager Spain @ AVRAMAR
- BD Aquaculture Manager @ Lipidos Toledo S.A. (LIPTOSA)
- Corporate Brand Manager AQUA @ HIPRA
- Aquaculture Corporate Product Manager @ HIPRA
- Fry operations Manager Spain @ AVRAMAR
- Pregrowing manager @ AVRAMAR
- Aquaculture technician @ piscimar
- Aquaculture technician @ CULTIPEIX SL
Gustavo Espelleta's Education
- Universidad de Valencia
Biology (Biochemistry and Molecular )
1996 - 2001
Gustavo Espelleta's Skills
- Aquaculture
- Ciencias
- Fisheries
- Biology
- Business Strategy
- Computers
- Peces
- Sostenibilidad
- Ecology
- Research
Gustavo Espelleta's Summary
Gustavo Espelleta, based in Onda, ES, is currently a Fry Operation Manager Spain at Avramar, bringing experience from previous roles at Liptosa, HIPRA and Andromeda Group. Gustavo Espelleta holds a 1996 - 2001 Biology in Biochemistry and Molecular @ Universidad de Valencia. With a robust skill set that includes Aquaculture, Ciencias, Fisheries, Biology, Business Strategy and more, Gustavo Espelleta contributes valuable insights to the industry. Gustavo Espelleta has 1 email on RocketReach.
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