Gus Thompson Email & Phone Number
Director of Food and Beverage @ Morgan Run Resort & Club
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Gus Thompson Location
- California, United States
Gus Thompson Work
- 2014 -now Director of Food and Beverage @
- 2010 -2014 F and B Manager @ Handlery Hotel and Resort
- 2008 -2010 Assistant General Manager @
- 2005 -2008 First Assistant Manager @
- 2003 -2005 F and B Outlets Manager @
Gus Thompson Education
- San Diego State University-California State University
BS (Biology)
1993-1998
Gus Thompson Skills
- Food
- Hospitality Management
- Hospitality
- Hospitality Industry
- Resorts
- Hotels
- Catering
- Restaurants
- Hotel Management
- Customer Service
- Event Planning
- Wine
- Events Coordination
- Social Media
- Banquet Operations
- Event Management
- Banquets
- Revenue Analysis
- Restaurant Management
- Team Leadership
- Retail
- Menu Development
- Food Service
- Micros
- Research
- Sales
- Food and Beverage
Gus Thompson Summary
- Gus Thompson, based in California, United States, is currently a Director of Food and Beverage at Morgan Run Resort & Club. Gus Thompson brings experience from previous roles at Handlery Hotel and Resort, Karl Strauss Brewing Company, Islands Restaurants and Loews Hotels. Gus Thompson holds a 1993 - 1998 BS in Biology @ San Diego State University-California State University. With a robust skill set that includes Food, Hospitality Management, Hospitality, Hospitality Industry, Resorts and more. Gus Thompson has 1 emails and 1 mobile phone numbers on RocketReach.
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