Guillermo Vilchis's Location
Mexico City, Mexico
Guillermo Vilchis's Work
Guillermo Vilchis's Education
Guillermo Vilchis's Skills
Guillermo Vilchis's Summary
Guillermo Vilchis, based in Mexico City, Mexico, is currently a Head of Sales Food Cultures and Enzymes México at Chr. Hansen, bringing experience from previous roles at Chr. Hansen and Kraft Foods. Guillermo Vilchis holds a 1994 - 2000 Licenciatura in Ingeniero en Alimentos @ Universidada Autonoma Metropolitana. With a robust skill set that includes Ventas, Gerencia de ventas, Liderazgo, Estrategia, Cambio organizacional and more, Guillermo Vilchis contributes valuable insights to the industry. Guillermo Vilchis has 1 email on RocketReach.