Guilhem Peyron's Work
- Head Chef @ Bimbadgen
- Sous Chef @ Bimbadgen
- Sous Chef @ Park Hyatt Sydney
- Chef de Partie @ Park Hyatt Sydney
- Demi-Chef de Partie @ Hyatt Paris Madeleine
- Commis de Cuisine @ Hyatt Paris Madeleine
- Commis Chef @ ANdAZ
- Chef de partie @ Restaurant l'Armonia
- Stagiaire Cuisine @ Restaurant L'Almandin, hôtel Île de la Lagune
- Stagiaire Cuisine @ Château de la Caze
Guilhem Peyron's Education
- Ensemble scolaire Sacré-Cœur
BTS Hôtelier (Cuisine et Service en Salle)
2008 - 2011 - Lycée Français Théodore Monod
Baccalauréat Scientifique (Matières Scientifique - Maths, Physique, Chimie, Biologie)
2006 - 2008
Guilhem Peyron's Skills
- Hospitality Industry
- Restaurant
- Restauration et boissons
- Cuisine Gastronomique
- Banquets
- Cuisine
- Menu Development
- Conception De Menus
- Restauration
- Cuisiner
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