The world leader in bakery, pastry and catering, LE DUFF Group is present in more than 100 countries and on 5 continents. Since it was established in 1976, Le Duff Group has achieved its success through its restaurant chains (Brioche Dorée, Del Arte, Fournil de Pierre, La Madeleine [United States], Kamps [Germany], etc.) but also in Bridor and Cité Gourmande (10 production sites) which manufacture premium quality products for more than 45,000 4- and 5-star hotel restaurants. LE DUFF Group works with top chefs in bakery and catering, as well as institutions and nutrition experts, to develop healthy recipes (gluten-free, with fibre, etc.). LE DUFF Group has built its success on giving priority to high-quality, healthy dishes. Each year, the Group opens new establishments and recruits many talented people in France and around the world. Its turnover stands at 2.05 billion euros (2019).
View Top Employees from Groupe Le DuffWebsite | http://www.groupeleduff.com |
Revenue | $22 million |
Employees | 4,858 (326 on RocketReach) |
Founded | 1976 |
Address | 52 Avenue Du Canada, Rennes 35200, FR |
Phone | +33 2 99 22 23 24 |
Technologies |
JavaScript,
HTML,
Twitter
+42 more
(view full list)
|
Industry | Food and Beverage Manufacturing, Restaurants, Hospitality |
Web Rank | 1 Million |
Keywords | Bakery, Gluten-Free Food, Gourmet Food, Restaurant, Food And Beverage, Hospitality |
Competitors | Saveur, Smoke Eaters, SpaceFlight Insider, Sweet Butter |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 7222 Companies, NAICS Code 72 Companies |
Looking for a particular Groupe Le Duff employee's phone or email?
The Groupe Le Duff annual revenue was $22 million in 2024.
Patty Nash is the Vice President of Information Technology - Le Duff America of Groupe Le Duff.
326 people are employed at Groupe Le Duff.
The NAICS codes for Groupe Le Duff are [722, 7222, 72].
The SIC codes for Groupe Le Duff are [581, 58].