1994 -1995 Consultant and Contractor @ Cafe Indigo
Grog Chef Education
Ecole de Cuisine LaVarenne; Paris, France
Diplome d’Etudes
Certified Emergency Medical Technician (EMT)
Columbia University; New York City, NY
Ecole de Cuisine Cordon Bleu; Paris, France
Continuing Education
Culinary Institute of America; Hyde Park, NY
Certificates of Study:
Grog Chef Skills
Private Chef
Culinary Skills
Personal Chef
Menu Development
Food & Beverage
Pastry
Baking
Catering
Restaurant Management
Special Events
Baker
Martis Camp Chef
Tahoe Donner Private Chef
Lahontan Personal Chef
Incline Village Chef
Northstar Private Chef
Lake Tahoe Private Chef
Truckee-Tahoe Chef
Culinary Staffing
Grog Chef Summary
Grog Chef, based in Truckee, CA, US, is currently a Chef and Owner-President at Hey Chef!. Grog Chef brings experience from previous roles at Various, Phil Donahue & Marlo Thomas, Baranof Wilderness Lodge and Grog Verbeck Restaurant Consulting & Contract Kitchen Services. Grog Chef holds a Diplome d’Etudes @ Ecole de Cuisine LaVarenne; Paris, France. With a robust skill set that includes Private Chef, Culinary Skills, Personal Chef, Menu Development, Food & Beverage and more. Grog Chef has 1 emails on RocketReach.
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