Gringo's Competitors

Zizzi is an internet company.

Our burrito obsession started in San Francisco, where we grew up devouring foil-wrapped deliciousness from legendary spots like Taqueria Cancun, El Farolito, and Pancho Villa. These neighbourhood taquerias taught us what a proper burrito should be – a warm flour tortilla stuffed with authentic rice and beans, grilled meats, fresh salsas and guac, and Monterey Jack cheese - all the fixings to hit the spot. Landing in London in 2003, we searched high and low for authentic tacos and burritos. But nothing came close to the humble neighbourhood taquerias we grew up with. So we decided to bring a piece of San Francisco to the UK by making great Mexican food at home for our friends until they persuaded us to open our first Tortilla. These days, we’re bringing that California street food magic to your neighbourhood - the kind of taquerias we loved back home, with fresh ingredients, friendly vibes, and prices that won’t make you wince. Want to join our burrito revolution? Check out our vacancies: https://careers.tortilla.co.uk/

The spirit of Wahaca was born from a love of honest Mexican market food, the sense of community that went with it and Masterchef winner Thomasina Miers and Mark Selby’s desire to share this experience with anyone that wants be part of it. Wahaca is a journey from the markets of Oaxaca (Wa-ha-ca), the culinary heart of Mexico, and is a growing, exciting, innovative company. Our aim is to provide an environment as enjoyable for our teams as it is for our guests, by consistently delivering Mexican inspired market food and great service in a lively, vibrant atmosphere. We know we can only achieve this through commitment to our people, this why at Wahaca we live by our values and believe that you should work hard and play harder. And we do. Between monster shifts and regular socials there is never a dull moment in our markets!