Gregory Sikora's Location

Boston, MA, US

Gregory Sikora's Work

  • Bakery Production Manager @ Wilson Farms
  • Executive Chef @ Bakehaus
  • Lead Production Manager @ Aramark

Gregory Sikora's Skills

  • Menu Development
  • Catering
  • Culinary Skills
  • Cooking
  • Food
  • Restaurants
  • Food Preparation
  • Recipe Testing
  • Food Quality
  • Food Safety

Gregory Sikora's Summary

Gregory Sikora, based in Boston, MA, US, is currently a Bakery Production Manager at Wilson Farms, bringing experience from previous roles at Bakehaus, Aramark, East meets West Catering and Rebecca's Cafe. With a robust skill set that includes Menu Development, Catering, Culinary Skills, Cooking, Food and more, Gregory Sikora contributes valuable insights to the industry. Gregory Sikora has 2 emails on RocketReach.
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