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Gregory Sherman Location
Boston, MA, US
Gregory Sherman Work
Director of Food And Beverage @ (June 2024 - Present)
Chief Operating Officer @ (December 2021 - June 2024)
Vice President Operations @ (May 2021 - December 2021)
Regional Director of Operations @ (June 2019 - May 2021)
General Manager @ (June 2014 - June 2019)
AGM- Training Director @ (May 2012 - June 2014)
Manager- Training CD @ (September 2010 - May 2013)
Manager- Director of Training and development @ Back Bay Restaurant Group - Papa Razzi (September 2010 - May 2013)
Chef- Executive Chef- Beverage Director- AGM- GM @ BG Restaurant Group (June 2002 - September 2010)
Gregory Sherman Education
Boston College
(Psychology)
Gregory Sherman Skills
Sales
Leadership
Training
Restaurants
Food
Restaurant Management
Menu Development
Hospitality Management
Banquets
Hospitality Industry
Catering
Hotels
Pre-opening
Event Management
Food Safety
Hospitality
Customer Service
MICROS
Management
Inventory Management
Profit
Event Planning
Team Building
Hiring
Customer Satisfaction
Time Management
Project Management
Cooking
Pre Opening
Wine
Operations Management
Recruiting
Food and Beverage
Strategic Planning
Sales Management
Purchasing
Hotel Management
Resorts
Budgets
Gregory Sherman Summary
Gregory Sherman, based in Boston, MA, US, is currently a Director of Food And Beverage at Walt Disney World Swan and Dolphin. Gregory Sherman brings experience from previous roles at Rosa Mexicano Restaurants. Gregory Sherman holds a Boston College. With a robust skill set that includes Sales, Leadership, Training, Restaurants, Food and more. Gregory Sherman has 2 emails and 3 mobile phone numbers on RocketReach.
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