Gregory Noble Email & Phone Number
Director of Culinary and Innovation @ Mother's Market & Kitchen
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Gregory Noble Location
- Los Angeles, CA, US
Gregory Noble Work
- Director of Culinary and Innovation @ (March 2026 - Present)
- Corporate Executive Chef @ (June 2025 - April 2026)
- Executive Chef, R and D Chef @ (June 2023 - June 2025)
- Resort Executive Sous Chef @ (September 2021 - May 2023)
- Resort Executive Sous Chef @ (September 2019 - September 2021)
- Executive Chef @ (April 2017 - September 2019)
- Chef De Cuisine @ (March 2016 - April 2017)
- Sous Chef @ (September 2014 - October 2015)
- Sous Chef Tournant @ (March 2014 - September 2014)
- Lead and Learning coach @ (May 2010 - March 2014)
- Chef De Partie @ (December 2011 - August 2012)
Gregory Noble Education
- Orange Coast College
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2008-2010 - UC Irvine
Psychology (Psychology)
2004-2006
Gregory Noble Skills
- Chef
- Fine Dining
- Casual Dining
- Management
- Menu Development
- Menu Costing
- Restaurants
- Restaurant Management
- New Restaurant Openings
- Catering
- Food & Beverage
- Food Preparation
- Food Science
- Molecular Gastronomy
- Gastronomy
- Banquets
- F&B Operations
- F&B Management
- Hospitality
- Hospitality Management
- Hospitality Industry
- Hotels
- Resorts
- Cuisine
- Cooking
- Culinary Skills
- Food Safety
- Revenue Analysis
- Recipes
- Food
- Butchery
- Pre-opening
- Culinary Management
- Event Planning
- Customer Service
- MICROS
- Hiring
- Event Management
- Coaching & Mentoring
- P&L Management
- Food and Beverage
- Italian cuisine
- Pre Opening
- Coaching and Mentoring
Gregory Noble Summary
- Gregory Noble, based in Los Angeles, CA, US, is currently a Director of Culinary and Innovation at Mother's Market & Kitchen. Gregory Noble brings experience from previous roles at Mother's Market & Kitchen, Central Market, Fairmont Grand Del Mar and Waldorf Astoria Monarch Beach Resort & Club. Gregory Noble holds a 2008 - 2010 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Orange Coast College. With a robust skill set that includes Chef, Fine Dining, Casual Dining, Management, Menu Development and more. Gregory Noble has 3 emails and 1 mobile phone numbers on RocketReach.
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