Gregory James Email & Phone Number
Executive Chef @ Four Seasons Hotels and Resorts
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Gregory James Location
- Phoenix, AZ, US
Gregory James Work
- Executive Chef @ (November 2025 - Present)
- Resort Manager @ (January 2025 - December 2025)
- Executive Chef @ (August 2023 - January 2025)
- Executive Chef @ (January 2019 - January 2025)
- Executive Chef @ The Estate Yountville (January 2018 - January 2019)
- Director of Culinary Operations @ Tavern and Table (June 2017 - January 2018)
- Executive Chef and Director of Restaurants @ (January 2011 - October 2016)
- Executive Sous Chef @ (August 2008 - January 2011)
- Senior Sous Chef @ (November 2003 - August 2008)
Gregory James Education
- The Culinary Institute of America
Gregory James Skills
- Culinary Skills
- Cooking
- Catering
- Restaurants
- Menu Development
- Event Management
- Cuisine
- Food & Beverage
- Fine Dining
- Budgets
- Hospitality
- Restaurant Management
- Food
- Gourmet
- Banquets
- Wine
- Sanitation
- Recipes
- Hotels
- HACCP
- Food Preparation
- Food Service
- Seafood
- Food Safety
- Hospitality Industry
- Pastry
- Purchasing
- Event Planning
- Inventory Management
- Pre-opening
- Hospitality Management
- Food Quality
- Resorts
- Hiring
- Menu Costing
- Customer Service
Gregory James Summary
- Gregory James, based in Phoenix, AZ, US, is currently a Executive Chef at Four Seasons Hotels and Resorts. Gregory James brings experience from previous roles at Sanctuary Camelback Mountain, A Gurney's Resort & Spa, Inn at Perry Cabin and The Estate Yountville. Gregory James holds a The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Cooking, Catering, Restaurants, Menu Development and more. Gregory James has 5 emails and 2 mobile phone numbers on RocketReach.
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