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Gregory Hall Location
Chicago, IL, US
Gregory Hall Work
Founder @ Virtue Cider (May 2011 - Present)
Brewmaster @ (June 1991 - April 2011)
Slow Food Chicago Board Member @ (January 2007 - January 2008)
Gregory Hall Education
Siebel Institute
Brewing
1989-1989
University of Iowa 1984-1988
Hinsdale Central 1981-1984
Gregory Hall Skills
Alcoholic Beverages
Bartending
Beer
Beverage Industry
Brand Development
Brand Management
Brewery
Brewing
Catering
Champagne
Chef
Cooking
Craft Beer
Culinary Skills
Distributors
Event Management
FMCG
Fine Dining
Food
Food & Beverage
Food Industry
Food Pairing
Food Safety
Food Service
Gourmet
HACCP
Hospitality
Ingredients
Inventory Management
Key Account Development
Management
Market Planning
Marketing Strategy
Menu Development
National Accounts
P&L Management
Public Speaking
Recipes
Restaurant Management
Restaurants
Retail
Sales
Sales Management
Sensory Evaluation
Trade Marketing
Wine
Wine Tasting
Winemaking
Wineries
Food and Beverage
Business Development
Strategy
Customer Service
Gregory Hall Summary
Gregory Hall, based in Chicago, IL, US, is currently a Founder at Virtue Cider. Gregory Hall brings experience from previous roles at Goose Island Beer Company and Slow Food Chicago. Gregory Hall holds a 1989 - 1989 Brewing @ Siebel Institute. With a robust skill set that includes Alcoholic Beverages, Bartending, Beer, Beverage Industry, Brand Development and more. Gregory Hall has 1 emails and 5 mobile phone numbers on RocketReach.
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