Gregory Bond Email & Phone Number
General Manager
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Gregory Bond Location
- Franklin, NC, US
Gregory Bond Work
- 2012 -now General Manager @ Joes Crab Shack
- 2011 -2012 Kitchen Manager @
- 2010 -2011 General Manager @
- 2000 -2010 General Manager @
- 1992 -2000 Ex. Chef and General Manager @ Caffe Bellissimo
- 1990 -1992 Ex. Chef-Coppermill Restaurant @ Stouffer Hotels and Resorts
- 1988 -1990 Lead Saucier-Sirocco @ Stouffer Hotels and Resorts
Gregory Bond Education
- Saguaro High School
Dipoma (Academic)
1980-1984
Gregory Bond Skills
- Serv Safe alcohol instructor
- Serv Safe Alcohol Proctor
- Budgets
- Catering
- Cost Control
- Fine Dining
- Food
- Hiring
- Hospitality
- Income Statement
- Management
- New Restaurant Openings
- P
- Restaurant Management
- Restaurants
- Sales
- ServSafe
- Training
- Food
- Leadership
- Strategic Planning
- Hospitality Management
- Project Management
Gregory Bond Summary
- Gregory Bond, based in Franklin, NC, US, is currently a General Manager at Joes Crab Shack. Gregory Bond brings experience from previous roles at TGI Fridays, Buffalo Wild Wings, Iron Hill Brewery & Restaurant and Caffe Bellissimo. Gregory Bond holds a 1980 - 1984 Dipoma in Academic @ Saguaro High School. With a robust skill set that includes Serv Safe alcohol instructor, Serv Safe Alcohol Proctor, Budgets, Catering, Cost Control and more. Gregory Bond has 1 emails and 2 mobile phone numbers on RocketReach.
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