2022 -now Director of Operations - Atelier and Mesa do Lado and Chez Claude e Bar RJ @
2020 -2022 General Operations Manager - Atelier Troisgros and Chez Claude RJ and unidades Do Batista RJ @
2018 -2020 General Operations Manager - Unidades Barra da Tijuca @ Troisgros Brasil - CT Brasserie e CT Boucherie
2016 -2020 General Operations Manager @ Troisgros Brasil - CT Boucherie
2015 -2016 Administrative Manager @ Troisgros Brasil - CT Brasserie
2012 -2016 Sócio-Diretor Administrativo e Operacional @ Cogumelo Real Ltda
2014 -2015 Administrative Manager @ Troisgros Brasil - CT Trattorie
2012 -2013 Sócio Gerente Administrativo and Gerente Administrativo e Financeiro @ DTW Investimentos
2004 -2012 1º Tenente @
Gregório S. Education
UNESA
Tecnólogo (Gastronomia)
2007-2010
Faculdades Integradas Hélio Alonso
Incompleto (Comunicação Social)
2004-2007
Gregório S. Summary
Gregório S., based in Brazil, is currently a Director of Operations - Atelier and Mesa do Lado and Chez Claude e Bar RJ at Troisgros Brasil. Gregório S. brings experience from previous roles at Troisgros Brasil, Troisgros Brasil - CT Brasserie e CT Boucherie, Troisgros Brasil - CT Boucherie and Troisgros Brasil - CT Brasserie. Gregório S. holds a 2007 - 2010 Tecnólogo in Gastronomia @ UNESA. Gregório S. has 1 emails on RocketReach.
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