Gregg Mineo Email & Phone Number

Founder and Owner @ Beviamo Hand-Made Pasta

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Gregg Mineo's Location

Camden, ME, US

Gregg Mineo's Work

Founder and Owner @ Beviamo Hand-Made Pasta
Hand-Made Pasta Chef @ 40 Paper Italian Restaurant
Independent Educator @ Beviamo Culinary Education

Wine Broker @ Beviamo Wine Brokers
Owner @ Beviamo Consulting LLC
Control States Regional Director @ The Absolut Spirits Company
Director of Communications @ Seagram

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Gregg Mineo's Education

Bethany College
BS (Psychology)
1970 - 1974

Gregg Mineo's Skills

Strategic Planning
Communication Skills
Teaching and Mentoring

Business Planning and Modeling
Project Planning
Marketing Strategy
Sales
Start-ups
Product Development
Marketing

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Gregg Mineo's Summary

Gregg Mineo, based in Camden, ME, US, is currently a Founder and Owner at Beviamo Hand-Made Pasta, bringing experience from previous roles at 40 Paper Italian Restaurant, Beviamo Culinary Education, Beviamo Wine Brokers and Beviamo Consulting LLC. Gregg Mineo holds a 1970 - 1974 BS in Psychology @ Bethany College. With a robust skill set that includes Strategic Planning, Communication Skills, Teaching and Mentoring, Business Planning and Modeling, Project Planning and more, Gregg Mineo contributes valuable insights to the industry. Gregg Mineo has 2 emails on RocketReach.