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Greg Shaffer Location
Seattle, WA, US
Greg Shaffer Work
2023 -now Executive Chef @
2021 -2023 Food Service Manager @
2021 -2022 Chef @ Pioneer College Caterers
2010 -2020 Executive Chef @ Act 3 Catering
2003 -2010 Chef @ BluWater Bistro
1995 -2003 Sous Chef @
Greg Shaffer Education
Seattle Culinary Academy at SCCC
(Culinary Arts/Chef Training)
1999-2000
Western Washington University
Bachelor's degree (Environmental Science)
1987-1992
Greg Shaffer Skills
Catering
Hospitality
Restaurant Management
Culinary Skills
Food & Beverage
Menu Development
Food Safety
Customer Service
Fine Dining
Team Building
Inventory Management
Menu Costing
Banquets
Food
Hospitality Industry
Hospitality Management
Restaurants
Event Management
Product Development
Supply Chain
Ecn
Food and Beverage
Greg Shaffer Summary
Greg Shaffer, based in Seattle, WA, US, is currently a Executive Chef at Schwartz Brothers Restaurants. Greg Shaffer brings experience from previous roles at Pioneer College Caterers, Inc, Pioneer College Caterers, Act 3 Catering and BluWater Bistro. Greg Shaffer holds a 1999 - 2000 Seattle Culinary Academy at SCCC. With a robust skill set that includes Catering, Hospitality, Restaurant Management, Culinary Skills, Food & Beverage and more.
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