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Greg Selvey Location
Denver, CO, US
Greg Selvey Work
2025 -now Assistant General Manager and Director of Food and Beverage @
2017 -2024 Director Of Food And Beverage @ The Club at Rolling Hills
2016 -2017 General Manager @
2009 -2016 Club Operations Director and Food and Beverage Director @
2002 -2009 Kitchen Operations Manager @
Greg Selvey Education
Art Institute of Colorado
Associate's degree (Culinary Arts/Chef Training)
2002-2004
Greg Selvey Summary
Greg Selvey, based in Denver, CO, US, is currently a Assistant General Manager and Director of Food and Beverage at Hiwan Golf Club. Greg Selvey brings experience from previous roles at The Club at Rolling Hills, Richard Sandoval Hospitality, Cherry Creek Country Club and The Keg Steakhouse and Bar. Greg Selvey holds a 2002 - 2004 Associate's degree in Culinary Arts/Chef Training @ Art Institute of Colorado. Greg Selvey has 1 emails and 1 mobile phone numbers on RocketReach.
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