Bachelor of Applied Science (B.A.Sc.) (Business Administration and Management, General)
1993
-
1996
Greg Perna Skills
Catering
Business Strategy
Change Management
Microsoft Excel
Sales
Management
Human Resources
Business Development
Greg Perna Summary
Greg Perna, based in Stamford, CT, US, is currently a Director of Operations at Mastro's Restaurants. Greg Perna brings experience from previous roles at Mastro's Steakhouse and The Capital Grille. Greg Perna holds a 1993 - 1996 Bachelor of Applied Science (B.A.Sc.) in Business Administration and Management, General @ Pace University. With a robust skill set that includes Catering, Business Strategy, Change Management, Microsoft Excel, Sales and more. Greg Perna has 3 emails and 1 mobile phone numbers on RocketReach.
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