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Greg Pawlowski Location
Fort Worth, TX, US
Greg Pawlowski Work
Executive Chef @ (July 2025 - Present)
Executive Chef @ (September 2021 - July 2025)
Food And Beverage Operations Manager @ Marriott Uptown Dallas (May 2021 - October 2021)
Executive Chef @ Renaissance Worthington Hotel (February 2019 - May 2021)
Executive Chef @ Westin Stonebriar Hotel & Golf Club and Sheraton Stonebriar (September 2018 - February 2019)
Executive Sous Chef @ (April 2017 - September 2018)
Executive Sous Chef @ The W City Center (January 2014 - April 2017)
Sous Chef @ Wolfgang Puck STEAK (December 2012 - July 2013)
Sous Chef @ Wolfgang Puck Grill (September 2007 - May 2012)
Sous Chef @ Wolfgang Puck American Grille (June 2006 - September 2007)
Greg Pawlowski Education
Culinary Institute of America
Bachelor's degree (Culinary Arts Management)
2001-2006
Greg Pawlowski Skills
Fine Dining
Food Safety
Restaurant Management
Menu Development
Culinary Skills
Inventory Management
Catering
Chef
Cuisine
Recipes
Restaurants
Culinary Management
Cooking
Wine
Food Preparation
Menu Costing
Pastry
Food & Beverage
Hospitality Management
Banquets
Hospitality
Food Quality
Food Service
Hospitality Industry
Sanitation
Food
Event Management
Gourmet
Seafood
New Restaurant Openings
Food and Beverage
Gestion de projet
Strategic Planning
Greg Pawlowski Summary
Greg Pawlowski, based in Fort Worth, TX, US, is currently a Executive Chef at JW Marriott Grand Rapids. Greg Pawlowski brings experience from previous roles at Kimpton Harper Hotel, Marriott Uptown Dallas, Renaissance Worthington Hotel and Westin Stonebriar Hotel & Golf Club and Sheraton Stonebriar. Greg Pawlowski holds a 2001 - 2006 Bachelor's degree in Culinary Arts Management @ Culinary Institute of America. With a robust skill set that includes Fine Dining, Food Safety, Restaurant Management, Menu Development, Culinary Skills and more. Greg Pawlowski has 1 emails and 2 mobile phone numbers on RocketReach.
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