Greg Klause Email & Phone Number
Director of Food and Beverage @ Arizona Snowbowl Resort
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Greg Klause Location
- Flagstaff, AZ, US
Greg Klause Work
- Director of Food and Beverage @ (August 2025 - Present)
- Owner @ Greg's Wild Mushroons (June 2008 - Present)
- General Manager @ (November 2023 - June 2024)
- Seasonal Restaurant Manager, banquet captain @ (November 2021 - December 2023)
- Food and Beverage Manager @ Aspen Valley Golf Club (December 2013 - January 2020)
- Food and Beverage Director @ Arizona snowbowl (July 2001 - December 2013)
- General Manager @ (October 2000 - July 2001)
- Manager @ (April 1997 - October 2000)
- Culinary Manager @ (April 1996 - November 1996)
Greg Klause Education
- Northern Arizona University
Hotel, Motel, and Restaurant Management (Hotel, Motel, and Restaurant Management)
1985-1995
Greg Klause Skills
- Banquets
- Hotels
- Food Safety
- Catering
- Strategic Planning
- Microsoft Excel
- Restaurants
- Restaurant Management
- Sales
- Customer Service
- Hospitality Industry
- Team Building
- Education
- Food
- Microsoft Word
- Leadership
- Food Service
- Pre Opening
- Wine
- Fine Dining
- Microsoft Office
- Hospitality Management
- Event Management
- Food and Beverage
- Hospitality
- Budgeting
- Culinary Skills
- Event Planning
- Inventory Management
- Account Management
- Menu Design
- Training
- Forecasting
- Business Development
Greg Klause Summary
- Greg Klause, based in Flagstaff, AZ, US, is currently a Director of Food and Beverage at Arizona Snowbowl Resort. Greg Klause brings experience from previous roles at Greg's Wild Mushroons, Fat Bagels, Mountain Creek Resort and Aspen Valley Golf Club. Greg Klause holds a 1985 - 1995 Hotel, Motel, and Restaurant Management in Hotel, Motel, and Restaurant Management @ Northern Arizona University. With a robust skill set that includes Banquets, Hotels, Food Safety, Catering, Strategic Planning and more. Greg Klause has 1 emails and 1 mobile phone numbers on RocketReach.
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Greg Klause
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