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Greg Hanson Location
Atlanta, GA, US
Greg Hanson Work
Senior Vice President @ (February 2007 - Present)
Director of Marketing and Business Development @ Baker & Baker/Brill Foodservice (January 2004 - January 2007)
Corporate Director of Merchandising @ (January 2002 - January 2004)
Vice President of Sales and Marketing @ Pennant Foods (January 1998 - January 2002)
Sales Representative @ (January 1993 - January 1997)
Territory Manager @ (January 1989 - January 1992)
Midwest Regional Sales Manager @ (January 1987 - January 1989)
Bonded Weigher Research and Development Assistant @ Honeymead Products (January 1982 - January 1986)
Greg Hanson Education
University of Minnesota
Bachelor of Science (Psychology)
1981-1985
St. Cloud State University 1980-1981
Kellogg High School 1977-1980
Greg Hanson Summary
Greg Hanson, based in Atlanta, GA, US, is currently a Senior Vice President at All Round Foods. Greg Hanson brings experience from previous roles at Baker & Baker/Brill Foodservice, Sysco, Pennant Foods and Campbell Soup Company. Greg Hanson holds a 1981 - 1985 Bachelor of Science in Psychology @ University of Minnesota. Greg Hanson has 3 emails and 1 mobile phone numbers on RocketReach.
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