Greg Hall Email & Phone Number
Vice President New Business Development @ Martin Foods
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Greg Hall Location
- Colleyville, TX, US
Greg Hall Work
- Vice President New Business Development @ (February 2023 - Present)
- Senior Vice President - Sales and Marketing @ Dr. G's Creations (May 2022 - January 2023)
- VP Prepared Foods Sales @ Foundation Food Group / Gold Creek Foods (September 2019 - May 2022)
- Senior National Account Manager @ Albertville Quality Foods - OK Foods (March 2014 - September 2019)
- Business Development @ Standard Meat Company (August 2008 - February 2014)
- Sales Manager and Business Manager @ Cargill Meat Solutions (August 2000 - August 2008)
- National Accounts Sales Manager @ Seaboard Farms (August 1995 - August 2000)
Greg Hall Education
- Iowa State University
BS
1989-1993
Greg Hall Skills
- Design
- National Accounts
- P&l
- Team Building
- Grocery
- Purchasing
- Food Service
- Key Account Development
- Retail
- Food
- Flavors
- Food Industry
- Forecasting
- Food and Beverage
- Business Development
- Supply Chain Management
- Food Safety
- Catering
- Frozen Food
- Strategic Planning
- Dairy
- Food Manufacturing
- Food Processing
- Food Science
- Ingredients
- FMCG
- P&l Management
- Income Statement
- Bakery
- Product Development
- Inventory Management
- Supply Chain
- Consumer Products
- Architecture
- Building Design
- Meat
- HACCP
Greg Hall Summary
- Greg Hall, based in Colleyville, TX, US, is currently a Vice President New Business Development at Martin Foods. Greg Hall brings experience from previous roles at Dr. G's Creations, Foundation Food Group / Gold Creek Foods, Albertville Quality Foods - OK Foods and Standard Meat Company. Greg Hall holds a 1989 - 1993 BS @ Iowa State University. With a robust skill set that includes Design, National Accounts, P&l, Team Building, Grocery and more. Greg Hall has 2 emails and 3 mobile phone numbers on RocketReach.
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