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Greg Dreyer Location
Las Vegas, NV, US
Greg Dreyer Work
Food Safety and Sanitation Manager @ (June 2023 - Present)
Food Safety Auditor - Global Food Division @ (October 2019 - June 2023)
Assistant Chef - Michael Mina PUB 1842 at MGM Grand @ (June 2017 - June 2019)
Culinary Associate Program (CAP) - MGM Grand Las Vegas @ (July 2016 - June 2017)
Specialty Cook - Giada at The Cromwell @ (May 2014 - June 2016)
Greg Dreyer Education
University of Nevada-Las Vegas
Bachelor of Science (B.S.) (Culinary Arts Management)
Greg Dreyer Summary
Greg Dreyer, based in Las Vegas, NV, US, is currently a Food Safety and Sanitation Manager at The Cosmopolitan of Las Vegas. Greg Dreyer brings experience from previous roles at NSF International, MGM Resorts International and Caesars Entertainment Corporation. Greg Dreyer holds a Bachelor of Science (B.S.) in Culinary Arts Management @ University of Nevada-Las Vegas. Greg Dreyer has 3 emails and 3 mobile phone numbers on RocketReach.
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