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Greg Dreyer Location
Las Vegas, NV, US
Greg Dreyer Work
2023 -now Food Safety and Sanitation Manager @
2019 -2023 Food Safety Auditor - Global Food Division @
2017 -2019 Assistant Chef - Michael Mina PUB 1842 at MGM Grand @
2016 -2017 Culinary Associate Program (CAP) - MGM Grand Las Vegas @
2014 -2016 Specialty Cook - Giada at The Cromwell @
Greg Dreyer Education
University of Nevada-Las Vegas
Bachelor of Science (B.S.) (Culinary Arts Management)
Greg Dreyer Summary
Greg Dreyer, based in Las Vegas, NV, US, is currently a Food Safety and Sanitation Manager at The Cosmopolitan of Las Vegas. Greg Dreyer brings experience from previous roles at NSF International, MGM Resorts International and Caesars Entertainment Corporation. Greg Dreyer holds a Bachelor of Science (B.S.) in Culinary Arts Management @ University of Nevada-Las Vegas. Greg Dreyer has 2 emails and 3 mobile phone numbers on RocketReach.
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