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Over the last eleven years (since 2009), we've been guiding people on improving the quality of their food, by growing it organically at home and at the small-farm scale. We do this through our workshops on organic kitchen gardening which have been attended by more than 5,000 participants in about 70 sessions over the last decade. Our kitchen garden design and coaching services help beginners get a quick start on growing vegetables and fruits in gardens, balconies or terraces. We also have a kitchen garden store at Socorro, Goa; which makes organic gardening inputs accessible to folks interested in gardening.

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Elgar de Sousa e Lobato de Faria is the Director of Green Essentials.

3 people are employed at Green Essentials.

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