London City and Guilds 706/1 and 706/2 (Culinary Arts/Chef Training)
1981 - 1985
Regular Force Cadet School, Waiouru
1981 - 1981
Parkway College, Wainuiomata
1977 - 1980
Parkway Intermediate, Wainuiomata
1975 - 1976
Fernlea School, Wainuiomata
1969 - 1974
Graeme Smith's Skills
Qualified Chef
Food & Beverage
Banquets
Menu Development
Pre-opening
Hospitality Management
Fine Dining
Catering
Restaurant Management
Hospitality Industry
Graeme Smith's Summary
Graeme Smith, based in Auckland, NZ, is currently a General Manager Operations Northern and Central at Cater Plus Services NZ Ltd, bringing experience from previous roles at Woodhouse Mountain Lodge, Bay of Many Coves and Compass Group. Graeme Smith holds a 1981 - 1985 London City and Guilds 706/1 and 706/2 in Culinary Arts/Chef Training @ Army School of Catering, Waiouru. With a robust skill set that includes Qualified Chef, Food & Beverage, Banquets, Menu Development, Pre-opening and more, Graeme Smith contributes valuable insights to the industry. Graeme Smith has 1 email and 2 mobile phone numbers on RocketReach.