1994 -
1994 Sensory Intern @ Coors Brewing Company
Grady Hull Education
Heriot-Watt University
Master's degree (Brewing Science)
2003
-
2006
Colorado State University
Bachelor (Food Science and Technology)
1990
-
1994
Grady Hull Skills
Microbiology
Food & Beverage
Sensory Evaluation
Fermentation
Food Safety
Food
Quality Assurance
Product Development
Alcoholic Beverages
Management
Negotiation
Sales Management
Team Leadership
Marketing Strategy
Packaging
Event Management
Strategic Planning
Continuous Improvement
Quality System
Leadership
Brewing
Craft Beer
Food Processing
Beverage Industry
GMP
Food Science
Food Industry
Brewery
Food Microbiology
Wine
Food Technology
Bottling
Public Speaking
Food and Beverage
Social Media
Beer
Inventory Management
Grady Hull Summary
Grady Hull, based in Utica, NY, US, is currently a Brewmaster at FX Matt Brewing Co. Grady Hull brings experience from previous roles at Mile High Labs, New Belgium Brewing Company, CooperSmith's and Fleetside and Coors Brewing Company. Grady Hull holds a 2003 - 2006 Master's degree in Brewing Science @ Heriot-Watt University. With a robust skill set that includes Microbiology, Food & Beverage, Sensory Evaluation, Fermentation, Food Safety and more. Grady Hull has 3 emails and 3 mobile phone numbers on RocketReach.
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