Goudy's French Cuisine Information

Goudy’s French Cuisine is an Artisan French Style Charcuterie created in 2016, based in the Bay Area and Denver Metropolitan area. All our seasonal products (180) are handcrafted in small batches. From processing to packaging, every step is done by hand. We focus on ethical and local source meat; premium ingredients & we are using ancestral & traditional French recipes and processes. We are passionate about manipulating flavors to find the best taste. We are cautious about not using any additives, nitrites, or colorants. Being a part of a family of farmers and butchers with grand-parents and Dad who inculcated me the love of work and the good, tasty food, I now find myself with the need to prepare and share great food and especially charcuterie.