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Gordon Chow Location
Santa Rosa, CA, US
Gordon Chow Work
General Manager @ (May 2025 - Present)
Interim GM and Club Manager @ (August 2019 - April 2025)
General Manager @ (March 2018 - February 2019)
Sr. Director Food Service Sales @ (April 2016 - August 2017)
Director of Food and Beverage and Area Manager @ (August 2015 - April 2016)
Area Manager Food and Beverage @ (January 2013 - August 2015)
Course Trainer @ (January 2013 - April 2015)
Guest Services Manager @ (May 2012 - January 2013)
Restaurant General Manager - 'Umalu @ (November 2010 - May 2012)
Regional Station Manager Hawaiian Islands. (Maui, Kauai, Kona, Hilo) @ (August 2009 - October 2010)
Station Manager Maui @ (August 2008 - August 2009)
Station Manager Oakland @ (April 2008 - July 2008)
Assistant Station Manager @ (December 2006 - April 2008)
Customer Service Agent @ (November 2006 - December 2006)
Director of Operations @ Cheesesteak Grille (October 2004 - October 2006)
Area Director Food and Beverage Larkspur Hospitality | Hilton Garden Inn @ (July 2003 - October 2005)
Gordon Chow Education
Albert Campbell Collegiate Institute
OSSD (Business)
1984-1989
UNLV William F. Harrah College of Hospitality
Hospitality Administration/Management
Gordon Chow Skills
Management
Project Management
Project Planning
Bartending
Restaurant Management
Airline Management
Airline Ticketing
Hotel Management
New Restaurant Openings
Catering
Banquet Operations
Capital Budgeting
Budget Process
restaurant consultant
Food & Beverage
Food Safety
Forecasting
Customer Service
Hotels
Hospitality Industry
Resorts
Banquets
Hospitality
Menu Development
Wine
Restaurants
Hospitality Management
Revenue Analysis
Pre-opening
Food
Event Management
Micros
Tourism
Fine Dining
Food Service
Meeting Planning
Training
Recruiting
Leisure
Inventory Management
Sanitation
Event Planning
Sales
Team Building
Airlines
Travel Management
Airports
Profit
Business Travel
Culinary Skills
Adaptation
Alcohol Awareness
Annual Budgeting
Business Relationship Management
Client Relations
Club Management
Communication Training
Conflict Resolution
Corrective Actions
Cost Control
Cost Engineering
Customer Satisfaction
Emergency Procedures
Entertainment
External Relationships
Finance
Food and Beverage Management
Ground Handling
Labor Control
Leadership
Marketing Strategy
Member Relations
Operating Expenses
Operational Oversight
Presentations
Problem Solving
Profit & Loss
Relationship Building
Staff Oversight
Storytelling
Strategic Thinking
Variance Analysis
Venue
Wine Lists
Written Communication
Food and Beverage
Pre Opening
Gordon Chow Summary
Gordon Chow, based in Santa Rosa, CA, US, is currently a General Manager at Santa Rosa Golf & Country Club. Gordon Chow brings experience from previous roles at Coto De Caza Golf & Racquet Club, Lucky Strike Entertainment, C&S Wholesale Grocers and Disney Parks, Experiences and Products. Gordon Chow holds a 1984 - 1989 OSSD in Business @ Albert Campbell Collegiate Institute. With a robust skill set that includes Management, Project Management, Project Planning, Bartending, Restaurant Management and more. Gordon Chow has 1 emails on RocketReach.
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