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Established in 1974 by Mike Solovy and Earl Goldberg, Goldberg and Solovy Foods, Inc., is a broad line institutional food service distributor - one of the largest food distribution companies in Southern California. The company provides the Southland's food service industry with a full line of products, including fresh meat, pork, seafood, poultry, canned foods, frozen foods, paper goods, imported cheese, disposables, small wares, and equipment. Originally a fresh and frozen center of the plate (protein) distributor, Goldberg and Solovy gradually added dry grocery goods and increased the volume of protein items to broaden their market. The addition of food categories, equipment, supplies, and increased food production has made Goldberg and Solovy both a niche supplier and a broad liner, a unique distinction in food service today.

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Goldberg and Solovy foods, inc. Questions

The Goldberg and Solovy foods, inc. annual revenue was $83.8 million in 2024.

Paul Paget is the President of Goldberg and Solovy foods, inc..

6 people are employed at Goldberg and Solovy foods, inc..

Goldberg and Solovy foods, inc. is based in Vernon, California.

The NAICS codes for Goldberg and Solovy foods, inc. are [3119, 311, 31].

The SIC codes for Goldberg and Solovy foods, inc. are [20, 209].

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