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View Glooscap Ventures's top competitors like Acadian Seaplants, Atlantic Sea Farms, and Frog Hollow Farm.

Acadian Seaplants
Acadian Seaplants is a seaweed and food-supply chain company that provides plants, animals and people with sustainable sources of essential nutrients and organic compounds. We began as a family-owned seaweed company nestled in the heart of Atlantic Canada. Our vision, our passionate people and an incredible renewable resource carried us onto the global stage. Now, we offer sustainable, high-quality and research-based solutions in over 80 countries that satisfy the vital needs of plants, animals and people.
Dartmouth, CA
Private
$30.4M Revenue
http://www.acadianseaplants.com/
345 Employees
Ocean Choice International
We are global leaders in seafood sustainability and quality assurance initiatives and are known as innovators in the business, having been in many cases the first to introduce new ideas and technology to the industry. We deliver over 100 million pounds of finished products to more than 30 countries every year. A fully vertically integrated company, OCI is one of the largest seafood quota holders in the country and offers the widest variety of species to our customers, including snow crab, lobster, coldwater shrimp, scallops, Atlantic cod, flounder & sole, redfish, Greenland halibut, mackerel and capelin. We support the certification of our fisheries by accredited agencies, including the Marine Stewardship Council (MSC). More than two-thirds of Ocean Choice’s substantial quota and raw material base will soon be under the globally recognized MSC list of sustainable fisheries. We have the largest volume of MSC certified seafood in Canada.
CA
Private
$219.3M Revenue
http://www.oceanchoice.com
205 Employees
Frog Hollow Farm
Frog Hollow Farm is a thriving organic regenerative 280-acre farm located in Brentwood, California. We’ve been growing legendary fruit since 1976. Our orchard is home to thousands of trees that produce peaches, nectarines, cherries, mulberries, apricots, apriums, plums, pluots, Asian and European pears, olives, persimmons, quince, apples, and more. We are certified organic with C.C.O.F. (California Certified Organic Farmers) and are committed to regenerative practices. We proudly make 3,000 tons of compost annually, store carbon in our soil, foster biodiversity above and below ground, and conserve water. Everything we do on the farm to care for our soil, trees, and team translates into high unparalleled flavor in our fruit. Our highly skilled team picks our fruit tree-ripe, allowing for maximum flavor and nutrients to develop. Just steps from our orchard, our Farm Kitchen produces an incredible array of high-quality artisan foods, many featuring our fruits. In addition to our growing practices, we are committed to caring for our team. Many farms rely primarily on seasonal hires, and though our ranks swell during the harvest season as well, because we care for our trees by hand and produce gourmet foods, we provide year-round employment for our team and host monthly wellness workshops.
Brentwood, California, US
Private
$21.8M Revenue
https://www.froghollow.com
49 Employees

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