Gitte Knudsen's Location
Copenhagen, DK
Gitte Knudsen's Work
Gitte Knudsen's Education
Københavns Universitet - University of Copenhagen
PhD (Food Microbiology, Molecular Microbiology)
2004 - 2007
Den Kgl. Veterinær- og Landbohøjskole
Cand.Techn.Al (Food Microbiology, Molecular Microbiology)
1997 - 2003
Kalundborg Gymnasium
A-levels (Mathematics and chemisty)
1993 - 1996
Gitte Knudsen's Skills
Gitte Knudsen's Summary
Gitte Knudsen, based in Copenhagen, DK, is currently a Principal Scientist at Chr. Hansen, bringing experience from previous roles at Chr. Hansen A/S, Technical University of Denmark and Institute of Food Research. Gitte Knudsen holds a 2004 - 2007 PhD in Food Microbiology, Molecular Microbiology @ Københavns Universitet - University of Copenhagen. With a robust skill set that includes Molecular Biology, Microbiology, Food Microbiology, PCR, Food Science and more, Gitte Knudsen contributes valuable insights to the industry. Gitte Knudsen has 2 emails on RocketReach.