Giovanni Ciafre's Location
Key Colony Beach, FL, US
Giovanni Ciafre's Work
- Food Service Director @ Compass Group
- Banquet Manager @ Isla Bella Beach Resort
- Director of Food Services @ Compass Canada
- Directeur adjoint Services Alimentaires @ Part Enterprises
- Food Services and Residences Assistant @ McGill University
- F and B Assistant Mgr @ Loews Hotels & Co
- Food and Beverage Director @ Sandals Resorts International
- Food and Beverage Manager @ Maremares Resort &Spa
- Food and Beverage Manager @ Morichal Largo Hotel
Giovanni Ciafre's Education
- Universidad Simón Bolívar
DEC (Hotel Management)
1986 - 1990 - Ministère Agriculture, Pècheries et Alimentation du Québec
MAPAQ (Attestation en Higiène et Salubrité Alimentaires)
2015 - 2015 - Institut de Tourisme et d´ Hotellerie du Québec
WSET (Wine and Spirits Certificate Level II)
2010 - 2010
- Alliance Francaise Bordeaux
(Advanced French Language Course)
2005 - 2005 - Cornell University
PDP (Hotel Management)
2003 - 2004 - Liceo Militar Jauregui
Military High School
1978 - 1983 - Ministère de l Education
Attestation de spécialisation professionnelle (Lancement d une entreprise)
2020 - 2020
Giovanni Ciafre's Skills
- Food & Beverage
- Hotels
- Resorts
- Event Management
- Training
- Hospitality Management
- Hospitality
- Pre-opening
- Restaurants
- Banquets
Giovanni Ciafre's Summary
Giovanni Ciafre, based in Key Colony Beach, FL, US, is currently a Food Service Director at Compass Group, bringing experience from previous roles at Isla Bella Beach Resort, Compass Canada, Part Enterprises and McGill University. Giovanni Ciafre holds a 1986 - 1990 DEC in Hotel Management @ Universidad Simón Bolívar. With a robust skill set that includes Food & Beverage, Hotels, Resorts, Event Management, Training and more, Giovanni Ciafre contributes valuable insights to the industry. Giovanni Ciafre has 2 emails on RocketReach.
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