Qualifica Professionale “Operatore dei Servizi di Sala e Bar”
2009 - 2009
A.I.B.E.S.
Barman
2005 - 2005
I.P.S.S.A.R. F. de Gennaro – Vico Equense (Napoli)
Diploma “Tecnico dei Servizi Turistici”
1999 - 2004
Giovanni Avolio's Skills
Settore alberghiero
Banchetti
Hotel
Ristorazione
Catering
Alimenti e bevande
Resort
Micros
Turismo
Sviluppo Menu
Giovanni Avolio's Summary
Giovanni Avolio, based in Naples, IT, is currently a Food and Beverage Manager at Grand Hotel Parker's Napoli - Small Luxury Hotels of the World, bringing experience from previous roles at Grand Hotel Parker's Napoli - Small Luxury Hotels of the World and Hôtel Lutetia - The Set Hotels. Giovanni Avolio holds a 2021 - 2021 Master's degree in Managment Accounting @ Cornell University. With a robust skill set that includes Settore alberghiero, Banchetti, Hotel, Ristorazione, Catering and more, Giovanni Avolio contributes valuable insights to the industry. Giovanni Avolio has 2 emails on RocketReach.