View Ginger's top competitors like Biscuits Cafe, Blue Star Donuts, and Cafe Caturra.
We believe success comes down to three things – outstanding food, great service and clean restaurants. It is easy to say, but it takes a strong commitment to consistently execute. Attention to detail, putting our customers’ needs first and a deep desire to be a great company help make the Wildflower a place where our customers want to be.
Scottsdale, Arizona, US
Private
$130.2M Revenue
http://www.wildflowerbread.com
343 Employees
The Kitchen is an American Bistro founded over 20 years ago in 2004 by Kimbal Musk and Hugo Matheson. The Kitchen serves farm-to-table shared plates with a mission to create restaurants that are beloved by our communities. The Kitchen has locations in Boulder, Denver, and Austin.
Denver, Colorado, US
Private
$17.5M Revenue
http://thekitchen.com
136 Employees
Biscuits Cafe is a restaurants company based out of 5137 NE Sandy Blvd, Portland, OR, United States.
Wilsonville, Oregon, US
Private
$45.6M Revenue
http://www.biscuitscafe.com
111 Employees
Top Ginger Employees
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Jason Adams
Purchasing Manager at Ginger
Greeley, CO, US13 -
Graham
Business Owner at Ginger
Fort Collins, CO, US -
Daniel Schossow
Chef and Culinary Instructor at Ginger
Windsor, CO, US21 -
Olivia Eagle
Barista at Ginger
Fort Collins, CO, US24 -
Chelsea Wood
Business and Community Events Manager at Ginger
Alexandria, VA, US11 -
Saurav Bose
Server and Bartender at Ginger
Fort Collins, CO, US -
Ryan Wheaton
Bartender at Ginger
Fort Collins, CO, US -
Christian McClure
Beverage Director and FOH Manager at Ginger
Timnath, CO, US1 -
Ian Bearss
Lead Bartender and Sommelier at Ginger
Fort Collins, CO, US21 -
Katherine Massey
Bakery Production Manager at Ginger
Fort Collins, CO, US1
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