Gilbert Hitzler Email & Phone Number
Hospitality Consultant
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Gilbert Hitzler Location
- Orinda, CA, US
Gilbert Hitzler Work
- 2010 -now Hospitality Consultant @ The Main Kitchen Consulting
- 2018 -now Culinary Program Director @
- 2018 -2021 Regional Executive Chef @
- 2016 -2018 Executive Chef @
- 2011 -2016 Executive Chef @
- 2004 -2010 Executive Chef and Director, Food and Beverage @
Gilbert Hitzler Education
- SUNY New Paltz
Bachelor of Business Administration - BBA (National Restaaurant Association American Culinary Federation Toque Blanche chef association United State Cycling Feneration USA Trianthlon)
1986-2000 - State University of New York at New Paltz
Bachelor of Applied Science - BASc (business development cost accounting entrepreneurship and business planning)
1980-1984 - The Culinary Institute of America
Bachelor’s Degree (internship with in the institute Escoffier room and Polo club bar.)
1978-1980
Gilbert Hitzler Skills
- Food & Beverage
- Hospitality
- Menu Development
- Culinary Skills
- Catering
- Pre-opening
- Food
- Hospitality Industry
- Sales
- Microsoft Excel
- Hotels
- Hospitality Management
- Microsoft Word
- Restaurants
- PowerPoint
- Outlook
- Windows XP Pro
- OSHA
- Regulatory Compliance
- Safety Regulations
- Cost Controls
- New Business Development
- Product Introduction
- Market Trend Review
- Visual Merchandising
- Packaging Strategies
- P&L/Budgeting
- Scheduling
- Purchasing
- Quality Control/Assurance
- Creative development
- Large event planning
- Government
- Entertainment
- Work place dinning
- Corporate feeding
- Restaurant Management
- Microsoft Windows
- Food and Beverage
- Pre Opening
- Chef
Gilbert Hitzler Summary
- Gilbert Hitzler, based in Orinda, CA, US, is currently a Hospitality Consultant at The Main Kitchen Consulting. Gilbert Hitzler brings experience from previous roles at U.S. Department of Labor, Hard Rock International, HP and San Jose Convention Center. Gilbert Hitzler holds a 1986 - 2000 Bachelor of Business Administration - BBA in National Restaaurant Association American Culinary Federation Toque Blanche chef association United State Cycling Feneration USA Trianthlon @ SUNY New Paltz. With a robust skill set that includes Food & Beverage, Hospitality, Menu Development, Culinary Skills, Catering and more. Gilbert Hitzler has 1 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Gilbert Hitzler?
Find contact details for 700 million professionals.
Others Named Gilbert Hitzler
Gilbert Hitzler
Hospitality Consultant
Orinda, CA, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co