Giant Goat Competitors

At Blackberry Farm, our attention to every detail, impeccable service, unique activity offerings and outstanding cuisine provides our guests with one of the world’s most dynamic experiences. As one of the most celebrated small resorts in the world, we offer the opportunity to learn and experience how to deliver one-of-a-kind service and quality experiences. In 2011, Travel + Leisure named Blackberry Farm the #1 Resort in North America, 2012 Andrew Harper’s #1 Food and Wine Resort, and 2012 Travel + Leisure’s Best Service in North America. In 2013, our Executive Chef received the James Beard Award for Best Chef Southeast. In 2014, the Barn received the James Beard Award for its Outstanding Wine Program and in 2015 for Outstanding Service. Through adventure, wellness, farming, and epicurean activities in the beautiful Smoky Mountains of Eastern Tennessee, we cap off our guests experience by providing activities and adventures found no where else. For reservations and information, please call (800)-993-7824 or visit www.blackberryfarm.com. To apply for a position, please visit http://www.blackberryfarm.com/careers/opportunities.

Vital Farms is on a mission to bring ethically produced food to tables across America. Founded as a single farm in 2007, we've grown into a national consumer brand, working with over 600 family farms and securing nationwide distribution to more than 24,000 retail locations. Vital Farms is the leading U.S. brand of pasture-raised eggs by retail dollar sales. A Certified B Corporation, Vital Farms has been independently verified to meet high standards in the areas of social and environmental impact, governance, accountability, and transparency. We anchor our business to the mission of improving the lives of people, animals, and the planet through food. In 2017, Vital Farms opened our flagship egg washing and packing facility, which we've dubbed Egg Central Station. In 2022, we announced plans for our second facility-Vital Crossroads in Seymour, Indiana - which is set to become fully operational in 2027. Throughout our history, we ve looked for innovative ways to improve the lives of animals, people, and the planet. Weve used emerging technologies such as digital soil mapping, and automated egg processing to improve or speed up necessary practices without passing the cost along to the farmer, customer, or consumer. Vital Farms' commitment to quality and ethics has earned recognition within the food and beverage industry. We were named Sustainable Plant of the Year by Food Engineering in 2023, and we received LEED® Gold Certification from the U.S. Green Building Council in 2024. Fast Company honored Vital Farms in its Brands that Matter category for four consecutive years, 2021-2024. We were also a Texan by Nature Honoree for leadership in conservation and sustainability in 2025.

About Frothy Monkey Coffee + Food + Wine. We have Breakfast through Dinner restaurant locations in several neighborhoods in the Nashville (12South + Downtown Nashville + The Nations), Franklin (Downtown Franklin), and Chattanooga, TN (Southside) areas. We also have a BAKERY in East Nashville. We use quality ingredients to prepare original food and drink, served in a cozy and approachable atmosphere. We focus on an exceptional breakfast through dinner experience for our guests- 7 days a week, 363 days a year. Frothy Monkey has been voted ‘Best Coffeehouse’ and ‘Best Service’ in the Nashville Scene Best of Nashville Awards. Frothy Monkey offers an inclusive and creative workplace. Our team members have the opportunity to collaborate with others, grow professionally, and contribute to a growing company. We extend hospitality to our guests and to each other. We offer generous benefits for full time employees and competitive pay for all positions. Visit frothymonkey.com/jobs for a complete list of open positions. Within 90 days of hire, all full-time employees are eligible for competitive health, dental, vision and HSA benefits.