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Gianluca Sciarra Location
New York, United States
Gianluca Sciarra Work
2023 -now Executive Chef @
2018 -now Assistant Food Service Director @
2018 -2018 General Manager @ The Hatch & Wk’s
2017 -2017 Executive Chef @ Protocol Restaurant Inc
2017 -2017 Interim Director Of Dining Services @
2009 -2017 Executive Chef @ Adam's Mark Hotel & Conference Center -
2009 -2017 Executive Chef @
2005 -2008 Student @
2006 -2007 Garde Manger @
Gianluca Sciarra Education
Le Cordon Bleu Paris
Associate's Degree (European and Asian focused study)
2005-2007
Gianluca Sciarra Skills
Banquets
Menu Development
Food and Beverage
Hospitality
Catering
Purchasing
Fine Dining
Event Management
Food Service
Restaurants
Micros
Resorts
Banquet Operations
Hotel Management
Hospitality Management
Culinary Skills
Food
Hotels
Hospitality Industry
Restaurant Management
Gianluca Sciarra Summary
Gianluca Sciarra, based in New York, United States, is currently a Executive Chef at FeedMore WNY. Gianluca Sciarra brings experience from previous roles at Elior North America, The Hatch & Wk’s, Protocol Restaurant Inc and SAGE Dining Services. Gianluca Sciarra holds a 2005 - 2007 Associate's Degree in European and Asian focused study @ Le Cordon Bleu Paris. With a robust skill set that includes Banquets, Menu Development, Food and Beverage, Hospitality, Catering and more. Gianluca Sciarra has 3 emails and 1 mobile phone numbers on RocketReach.
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