Geshann Pratt Email
Head Pastry Chef @ Margaritaville Beach Resort Nassau
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Geshann Pratt Location
- The Bahamas
Geshann Pratt Work
- Head Pastry Chef @ (March 2022 - Present)
- Assistant Cake Artist @ (September 2017 - Present)
- Sous Chef @ (May 2016 - September 2017)
- Head Pastry Chef @ (June 2019 - March 2022)
- Pastry Cook @ Walt Disney World (June 2015 - February 2016)
- Pastry Cook @ (June 2014 - August 2014)
- Pastry Cook Intern @ (March 2014 - May 2014)
- Assistant Baker @ (July 2013 - August 2013)
- Cake Decorator @ Jumper Brothers Bakery & Deli (February 2012 - May 2012)
Geshann Pratt Education
- Johnson & Wales University
Bachelor of Science (B.Sc.) (Baking & Pastry Arts)
2014-2015 - Johnson & Wales University North Miami
Associates in Science (A.Sc.) (Collegiate Ambassador Team International Community)
2012-2014
Geshann Pratt Summary
- Geshann Pratt, based in The Bahamas, is currently a Head Pastry Chef at Margaritaville Beach Resort Nassau. Geshann Pratt brings experience from previous roles at Atlantis, Paradise Island, Bahamas, Atlantis Bahamas and Walt Disney World. Geshann Pratt holds a 2014 - 2015 Bachelor of Science (B.Sc.) in Baking & Pastry Arts @ Johnson & Wales University. Geshann Pratt has 1 emails on RocketReach.
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