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Gerry Patt Location
Salisbury, MD, US
Gerry Patt Work
2016 -now Executive Chef @
2013 -now Owner Ceo @ Glendale Farms
2012 -now Chef Owner @ Chef on a Roll
2013 -2014 Owner, Executive Chef @
2010 -2013 Executive Chef @ Harrison Group Resort Hotels and Restaurants
Gerry Patt Education
Culinary Institute of America
AOS (Culinary Arts)
1994-1996
Gerry Patt Skills
Chef
Catering
Cuisine
Culinary Skills
Sauces
Menu Development
Fine Dining
Hospitality
Recipes
Gourmet
Culinary Management
Food Quality
Menu Costing
Menu Engineering
Pastry
Social Media
Event Planning
Event Management
Project Management
Marketing
Business Development
Gerry Patt Summary
Gerry Patt, based in Salisbury, MD, US, is currently a Executive Chef at Troon Golf Administration, L.L.C.. Gerry Patt brings experience from previous roles at Glendale Farms, Chef on a Roll, RedEye and Harrison Group Resort Hotels and Restaurants. Gerry Patt holds a 1994 - 1996 AOS in Culinary Arts @ Culinary Institute of America. With a robust skill set that includes Chef, Catering, Cuisine, Culinary Skills, Sauces and more. Gerry Patt has 1 emails and 1 mobile phone numbers on RocketReach.
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