Gerald Chin Email & Phone Number
Head of Culinary @ MINA Group
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Gerald Chin Location
- Las Vegas, NV, US
Gerald Chin Work
- 2023 -now Head of Culinary @
- 2016 -now Vice President of Culinary Operations - Steak Division @
- 2013 -2016 Executive Chef @
- 2010 -2013 Chef de Cuisine @
- 2009 -2010 chef de cuisine @ rm seafood
- 2008 -2009 executive chef @ pips cucina and wine bar
- 2006 -2008 executive chef @ The Mansion at MGM Grand
- 2005 -2006 sous chef @ Joel Robuchon at the Mansion
- 2003 -2005 chef de cuisine @ bradley ogden
- 2002 -2003 commis @ Intercontinental Hotel
- 1998 -2000 chef de partie @ judson grill
- 2000 -2001 externship @
- 1997 -1998 chef de partie @
- 1996 -1997 chef de partie @ weeping willow
Gerald Chin Education
- Nassau tech boces
(commercial foods 1 & 2)
1996-1998 - The Culinary Institute of America
Gerald Chin Skills
- Chef
- Cooking
- Sanitation
- Food Quality
- Check Processing
- Culinary Skills
- President
- Menu Development
- Food and Beverage
Gerald Chin Summary
- Gerald Chin, based in Las Vegas, NV, US, is currently a Head of Culinary at MINA Group. Gerald Chin brings experience from previous roles at MINA Group, Mina Group, The Cosmopolitan of Las Vegas and rm seafood. Gerald Chin holds a 1996 - 1998 Nassau tech boces. With a robust skill set that includes Chef, Cooking, Sanitation, Food Quality, Check Processing and more. Gerald Chin has 2 emails and 7 mobile phone numbers on RocketReach.
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