Gerald Amani, based in Turks and Caicos Islands, is currently a Head Sommelier + Food and Beverage at Wymara Resort + Villas. Gerald Amani brings experience from previous roles at Wymara Resort + Villas, Constance Hotels, Resorts and Golf and Constance Ephelia resort, Seychelles. Gerald Amani holds a 2000 - 2001 Diploma in Food & Beverage @ Dodoma Association Training Institute. With a robust skill set that includes Food & Beverage, Restaurant Management, Wine, Resorts, Pre-opening and more. Gerald Amani has 2 emails on RocketReach.
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