Georges Feghali Email

Co-Founder of LEBites @ Self-employed

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Georges Feghali's Location

Tauranga, of Plenty, NZ

Georges Feghali's Work

Co-Founder of LEBites @ Self-employed
Quality Advisor @ Comvita Limited
Quality Assurance Manager @ Freeze Dried Foods

Compliance Manager @ Olivado
AFL Inspector and Auditor @ SGS
Food Technologist and Food Safety Consultant @ Self employed
Senior Food Technologist, Food Safety and Compliance Manager @ ALAMIR Company Ltd
Agriculture Technician and Food Safety Auditor @ Ministry of agriculture Lebanon

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Georges Feghali's Education

Pacific Coast Technical Institute
Certificate Level 3 (Apiculture)
2022 - 2033
Universidad de Jaén
Diploma (Olive Oil Production and Sensory Analysis)
2011 - 2012
AKU - Al Kafaat University
Bachelor's degree (Food Science and Technology)
2008 - 2010

centre national de promotion rural
BTSA (Animal/Livestock Husbandry and Production)
2005 - 2007
Agriculture school Fanar - Lebanon
High school (Agricultural technician)
2001 - 2004

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Georges Feghali's Skills

Food Technology
Food Processing
Expert in Olive Oil Tasting

Organic Farming
Farms
Agriculture
Food Safety
Food Quality
HACCP
Food Science

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Georges Feghali's Summary

Georges Feghali, based in Tauranga, Bay of Plenty, NZ, is currently a Co-Founder of LEBites at Self-employed, bringing experience from previous roles at Comvita Limited, Freeze Dried Foods, Olivado and SGS. Georges Feghali holds a 2022 - 2033 Certificate Level 3 in Apiculture @ Pacific Coast Technical Institute. With a robust skill set that includes Food Technology, Food Processing, Expert in Olive Oil Tasting, Organic Farming, Farms and more, Georges Feghali contributes valuable insights to the industry. Georges Feghali has 2 emails on RocketReach.