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George Nikolopoulos Location
Montreal, QC, CA
George Nikolopoulos Work
Strategic consultant and business development @ (July 2013 - Present)
PRESIDENT and CEO @ ANTARCTICAFOODS (July 1997 - July 2013)
Buyer and salesman @ Aenos Farms (June 1987 - July 1997)
Co-owner @ (January 1989 - January 1991)
Co-owner @ Soie Brute (January 1984 - January 1987)
George Nikolopoulos Education
Concordia University
Bachelor of Commerce (BCom) (Accounting and Finance)
1981-1984
George Nikolopoulos Skills
Purchasing
Food Service
Fruit
Retail
Food
Food Industry
Forecasting
Supply Chain Management
Negotiation
Frozen Food
Frozen
Vegetables
Sales Management
Food Processing
Business Planning
FMCG
New Business Development
Export
Category Management
Business Strategy
Management
Product Development
Supply Chain
George Nikolopoulos Summary
George Nikolopoulos, based in Montreal, QC, CA, is currently a Strategic consultant and business development at Hector Larivée Inc. George Nikolopoulos brings experience from previous roles at ANTARCTICAFOODS, Aenos Farms, La Cage aux Sports - Groupe Sportscene inc. and Soie Brute. George Nikolopoulos holds a 1981 - 1984 Bachelor of Commerce (BCom) in Accounting and Finance @ Concordia University. With a robust skill set that includes Purchasing, Food Service, Fruit, Retail, Food and more. George Nikolopoulos has 1 emails on RocketReach.
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