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George Dunn Location
London, GB
George Dunn Work
Director @ (July 2022 - Present)
Private Chef @ Uhnw Family (May 2020 - Present)
Partner @ Chef Sw3 (March 2020 - Present)
Private Chef @ Verbier (February 2020 - Present)
Private Chef @ Moskito Island (November 2019 - Present)
Chef @ (August 2019 - Present)
Chef De Partie @ (May 2019 - Present)
Head Chef @ The Little Blue Door Fulham (July 2018 - Present)
Sous Chef @ (April 2018 - July 2018)
Head Chef @ (April 2017 - April 2018)
Global Events Manager @ (October 2017 - December 2017)
Private Chalet Chef - Seasonal @ Val D’isere (November 2016 - April 2017)
Partnerships and Merchandising Intern @ Locappy (June 2015 - September 2015)
Founder @ The Church (December 2014 - May 2015)
Sales and Marketing Intern @ Roxx London (May 2014 - September 2014)
Founder @ Live & Unplugged (June 2011 - June 2013)
Customer Relations and Promotions Manager @ The Blagclub Group (January 2011 - June 2013)
Officer Management Course @ (June 2012 - June 2012)
Work Experience @ (June 2011 - June 2011)
Work Experience @ (June 2010 - June 2010)
George Dunn Education
University of Nottingham
Bachelor Of Arts (Philosophy)
2013-2016
Cardinal Vaughan Memorial School, Kensington
St Benedicts School, Ealing
University Of Nottingham;Philosophy;2013 – 2015;
(Philosophy)
Cardinal Vaughan Memorial School, Kensington, London
George Dunn Summary
George Dunn, based in London, GB, is currently a Director at Fairfax and Kensington. George Dunn brings experience from previous roles at Uhnw Family, Chef Sw3, Verbier and Moskito Island. George Dunn holds a 2013 - 2016 Bachelor Of Arts in Philosophy @ University of Nottingham.
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