Geoffrey Thomas Email & Phone Number
Executive Chef @ Aston Gardens, Pelican Marsh
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Geoffrey Thomas Location
- Naples, FL, US
Geoffrey Thomas Work
- 2021 -now Executive Chef @
- 2016 -2022 Owner @ Prepped 4 Life
- 2020 -2021 Culinary Director @
- 2010 -2021 Executive Chef @
- 2016 -2020 Co-Owner @ Taste & See Catering
- 2016 -2020 Co-Owner @ Nevaeh Cafe
- 2010 -2015 Head Chef @ Feed Me Subs and Catering
- 2011 -2012 Head Chef @ New Heights Grill
Geoffrey Thomas Education
- Le Cordon Bleu College of Culinary Arts, Scottsdale, Arizona
Culinary Operations (Restaurant, Culinary, and Catering Management/Manager)
2014-2015 - Connecticut Culinary Institute
Advanced Culinary Arts (Culinary Arts/Chef Training)
Geoffrey Thomas Skills
- Food Service
- Catering
- Menu Design
- Sanitation
- Restaurants
- Menu Development
- Food
- Food Industry
- Cooking
- Menu Creation
- Recipes
- Customer Service
- Cuisine
- Food Preparation
- Food Cost
- Food Quality
- Culinary
Geoffrey Thomas Summary
- Geoffrey Thomas, based in Naples, FL, US, is currently a Executive Chef at Aston Gardens, Pelican Marsh. Geoffrey Thomas brings experience from previous roles at Prepped 4 Life, Vitalia Active Adult Community - Rockside, Feed Me! Catering and Taste & See Catering. Geoffrey Thomas holds a 2014 - 2015 Culinary Operations in Restaurant, Culinary, and Catering Management/Manager @ Le Cordon Bleu College of Culinary Arts, Scottsdale, Arizona. With a robust skill set that includes Food Service, Catering, Menu Design, Sanitation, Restaurants and more. Geoffrey Thomas has 2 emails and 1 mobile phone numbers on RocketReach.
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Top Aston Gardens, Pelican Marsh Employees
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Naples, FL, US
Michelle Orlando
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North Port, FL, US
Judy Lanier
Activities Director
Pompano Beach, FL, US
Rita Armstrong
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Nancy Neill
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Joey Mauldin
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Allyson Katz
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Susan Hickey
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