Gavin Robertson Email & Phone Number
Executive Head Chef @ Adelaide Convention Centre
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Gavin Robertson Location
- Adelaide, SA, AU
Gavin Robertson Work
- 2015 -now Executive Head Chef @
- 2012 -2015 Executive Head Chef @ Crowne Plaza Hunter Valley
- 2004 -2015 Executive Head Chef @
- 2008 -2012 Executive Chef @ CROWNE PLAZA COOGEE BEACH: SYDNEY
Gavin Robertson Skills
- Catering
- Customer Service
- Restaurants
- Hospitality Management
- Revenue Analysis
- Soups
- Hotel Management
- Chef
- Cooking
- Hotel Booking
- Menu Development
- Menu Engineering
- Wine
- Cuisine
- Banquet Operations
- Opening Hotels
- Restaurant Management
- Fine Dining
- Event Management
- Pre-opening experience
- Recipes
- Food & Beverage
- Hospitality
- Hotels
- Leisure
- Pre-opening
- Resorts
- Hospitality Industry
- Culinary Skills
- Yield Management
- Time Management
- Opera
- HACCP
- Hygiene
- Menu Costing
- Micros
- Front Office
- Pastry
- Banquets
- Food Safety
- Food
- Rooms Division
- Tourism
- Property Management Systems
- Cost Control
- Customer Satisfaction
- BBQ
- Food Service Sanitation
- Food Service
- Budgets
- Marketing Strategy
- Pre Opening
- Gestion de projet
- Change Management
- Team Management
- Pre Opening Experience
- Food and Beverage
Gavin Robertson Summary
- Gavin Robertson, based in Adelaide, SA, AU, is currently a Executive Head Chef at Adelaide Convention Centre. Gavin Robertson brings experience from previous roles at Crowne Plaza Hunter Valley, InterContinental Hotels Group and CROWNE PLAZA COOGEE BEACH: SYDNEY. With a robust skill set that includes Catering, Customer Service, Restaurants, Hospitality Management, Revenue Analysis and more. Gavin Robertson has 2 emails and 2 mobile phone numbers on RocketReach.
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