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Gavin Pera Location
Washington, DC, US
Gavin Pera Work
2025 -now Executive Chef @
2023 -2025 Executive Chef @
2020 -2023 Executive Chef @ Playa Largo Resort & Spa
2018 -2020 Executive Chef @
2015 -2018 Executive Sous Chef @
2013 -2015 chef de cuisine @
2005 -2013 various sous chef positions @
Gavin Pera Education
Le Cordon Bleu College of Culinary Arts-Miami
Gavin Pera Skills
Hospitality Management
Culinary Skills
Hospitality Industry
Food & Beverage
Catering
Fine Dining
Menu Development
Pre-opening
Gavin Pera Summary
Gavin Pera, based in Washington, DC, US, is currently a Executive Chef at The Ritz-Carlton, Washington, D.C.. Gavin Pera brings experience from previous roles at Four Seasons Hotels and Resorts, Playa Largo Resort & Spa, Loews Hotels & Co and The Ritz-Carlton Hotel Company, L.L.C.. Gavin Pera holds a Le Cordon Bleu College of Culinary Arts-Miami. With a robust skill set that includes Hospitality Management, Culinary Skills, Hospitality Industry, Food & Beverage, Catering and more. Gavin Pera has 3 emails and 4 mobile phone numbers on RocketReach.
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