Gastronomica is a leading restaurant operator of homegrown original, upscale dining concepts with operations in Kuwait, UAE, Oman, KSA, Qatar and Bahrain. Founded in 2003, Gastronomica is the brainchild of Basil Al Salem with offices based out of Kuwait and Dubai. After nurturing his concepts part time in his home kitchen and inventing the alchemy that would transform a pedestrian product into the core part of a total dining experience, Basil was ready to launch his first restaurant, b+f Burger Boutique in 2005, which became an instant benchmark in the industry. The future of the restaurant business is no longer the food, but providing customers with a stand out experience. With more than nine unique concepts created in-house from the ground up, Gastronomica aims to be the leader of original dining concepts in the Middle East. By carving out a niche of focusing on high-quality products, the company principle is to create a Total Dining Experience. Gastronomica holds underneath its umbrella: b+f Burger Boutique, Burger Boutique Black, Slider Station, b+f Roadside Diner, OFK, b+f OFK, Cocoa Room, White Robata, Nomad and Lazy Cat.
View Top Employees from Gastronomica MEWebsite | http://www.gastronomica-me.com |
Revenue | $150 million |
Employees | 1,222 (495 on RocketReach) |
Founded | 2003 |
Address | 1103 Blvd Plz Tower 1, Dubai, Dubai, AE |
Phone | +971 4 355 8221 |
Technologies |
JavaScript,
HTML,
PHP
+18 more
(view full list)
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Industry | Hospitality, Grocery Retail, Retail |
Web Rank | 3 Million |
Keywords | Culinary |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
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The Gastronomica ME annual revenue was $150 million in 2024.
Georgy John is the COO of Gastronomica ME.
495 people are employed at Gastronomica ME.
Gastronomica ME is based in Dubai, Dubai.
The NAICS codes for Gastronomica ME are [722, 72, 7225].
The SIC codes for Gastronomica ME are [58, 581].