Gary Prusa Email
Executive Chef and Director of Food and Beverage @ Forest Hills Country Club
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Gary Prusa Location
- Rockford, IL, US
Gary Prusa Work
- 2002 -now Executive Chef and Director of Food and Beverage @
- 1997 -2002 Executive Chef @ Tournament Players Club at Southwind
Gary Prusa Education
- The Culinary Institute of America
(Culinary Arts/Chef Training)
1975-1977 - Dupage Area Vocational Education Authority
(Food Preparation/Professional Cooking/Kitchen Assistant)
1974-1975
Gary Prusa Skills
- Culinary Management
- Leadership
- Microsoft Office
- Project Management
- Research
- Social Media
- Hospitality
Gary Prusa Summary
- Gary Prusa, based in Rockford, IL, US, is currently a Executive Chef and Director of Food and Beverage at Forest Hills Country Club. Gary Prusa brings experience from previous roles at Tournament Players Club at Southwind. Gary Prusa holds a 1975 - 1977 The Culinary Institute of America. With a robust skill set that includes Culinary Management, Leadership, Microsoft Office, Project Management, Research and more. Gary Prusa has 1 emails on RocketReach.
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