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Gary Mills Location
Elkton, MD, US
Gary Mills Work
Chef @ (May 2017 - Present)
Chef @ The Club Andrews Air Force Base (May 2016 - April 2017)
Supervisory Chef @ Grays Landing (July 2016 - August 2016)
Cook @ (April 2015 - April 2016)
Dietary Cook @ (July 2014 - July 2015)
Line Cook @ (March 2013 - May 2014)
Dietary cook @ (January 2013 - May 2014)
Gary Mills Education
The art institute of Philadelphia
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2013-2015
Gary Mills Skills
Event Planning
Food Industry
Cooking
Menu Development
Food and Beverage
Inventory Management
Food Safety
Catering
Fine Dining
Banquet Operations
Restaurants
Customer Service
Chef
Sanitation
Hospitality Management
Culinary Skills
Hospitality Industry
Food Preparation
Recipes
Restaurant Management
Gary Mills Summary
Gary Mills, based in Elkton, MD, US, is currently a Chef at Christiana Health Care System. Gary Mills brings experience from previous roles at The Club Andrews Air Force Base, Grays Landing, Lions Gate Continuing Care and Inspira Health Network. Gary Mills holds a 2013 - 2015 Associate of Science (A.S.) in Culinary Arts/Chef Training @ The art institute of Philadelphia. With a robust skill set that includes Event Planning, Food Industry, Cooking, Menu Development, Food and Beverage and more. Gary Mills has 5 emails and 2 mobile phone numbers on RocketReach.
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